The County Line Bar-B-Q launches craft cocktail menu
The County Line Bar-B-Q at 10101 Interstate 10 is adding craft cocktails to its bar lineup. The restaurant’s cocktail menu will last through the winter. Drinks include the Rye Not, which uses a...
View ArticleProhibition Repeal Day celebrations
Thirsty tipplers rejoice. Friday marks the 81st anniversary of the repeal of Prohibition and the passage of the 21st Amendment. Local bars are getting in on the action. Here are a few watering holes...
View ArticleBar 1919 owner opens spot at downtown hotel, restaurant planned
Don Marsh, the owner of Bar 1919, has revamped and taken an ownership interest in a watering hole inside the Riverwalk Plaza Hotel & Suites, 100 Villita St. The spot, simply called The Bar, has...
View ArticleThe winning cocktails from the 2015 SACC Original Cocktail Competition
Getting through eight cocktails is tougher than it sounds. I sat in as a judge during the Original Cocktail Competition on Sunday, which was part of the 2015 San Antonio Cocktail Conference. After some...
View ArticleSupper club to host Dallas chef
The third installment of Wicked Nights at Wickes, a monthly supper club in Southtown, will feature Dallas chef Matt McCallister. The dinner, which is set for 6 p.m. on Sunday, will include a...
View ArticleCocktails and Mexican street food abound at SACC’s A Walk Through Mexico
This Saturday, Sept. 26, the San Antonio Cocktail Conference is hosting “A Walk Through Mexico,” which will highlight the regions of Jalisco, Michoacan and Oaxaca. The event will feature mezcal and...
View ArticleTreaty Oak Distilling Co. opens Treaty Oak Ranch to the public
The 27-acre ranch involves a distillery, Rickhouse & Bar, gift shop with tasting room, food trailer, children’s play area and dog park. Upgraded distillery equipment will allow Treaty Oak to...
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